This dish has a special meaning for me. This is what I made myself when I was six years old. How are you? Not bad. Do it as soon as you like.
A world of food. All you want to eat is to satisfy yourself. This is me.
I made mung bean cake for the first time. Because the girl likes to eat it, I bought some materials on a treasure. It's not bad.
A little fresh dessert
Traditional dim sum - Crispy egg yolk. Layer upon layer of pastry. It is wrapped with homemade red bean paste, which is not too sweet and greasy. Inside, it is matched with salted egg yolk. The pastry has a loose entrance, rich egg yolk and mell... ...
It has a good taste of sour, sweet and sweet. It's a good summer relief product.
I'm so tired recently. Just saw the news that Ma Yun was less than 300 million yuan and surpassed Li Ka Shing to become the richest man in Asia. My heart was thumping. I quickly went online to check my ranking. OK. Basically not affected. The ra... ...
Authentic Chongqing food. I really like it
I don't like the eel rice that the Japanese food shop simply and roughly spread on the rice. I always think there is something missing. When I was studying in Canada, I often went to a Japanese material shop with my sister. The boss fried eel an... ...
Just try. I didn't think it was a success.
A bowl of hot porridge, a warm night
Some chocolates were placed at home. I was thinking about whether to make some chocolate brownies. This time, the oven time and the thickness of the food led to the making of chocolate brownies.
Braised string bean with noodles is a special traditional pasta snack in central and Northern China. It is popular in Shanxi, Shaanxi, Henan, Hebei, Beijing, Tianjin, Inner Mongolia, Liaoning, Anhui, Hubei and other parts of the Yangtze River to... ...
Cupcakes full of girlish hearts. Infatuation?
Nourish the stomach. The baby can also be a supplementary food and drink
Family's birthday. Name tiramisu. The first time. The effect is good. Fang Zi comes from the gourmet @ sunflower sunny day.